Super Subs Etc. Inc.
Sandwich shop · Ludlam ·
Massive, flavorful subs and crispy onion rings since 1977
Massive, flavorful subs and crispy onion rings since 1977
"This old-school shop on Bird Road makes subs so massive, they require four hands and a warm-up to eat. It’s mostly a takeout operation, but there are a handful of stools where you can eat a triple-patty burger sub and watch the husband-and-wife team char thinly sliced meat on a griddle for cheesesteaks. Not much has changed since the place opened in 1977, including prices. Our favorite sandwich, the sweet and salty chicken cordon bleu, costs less than $14 and can feed a small family. We’re guessing the etcetera part of the name refers to sides like the crispy onion rings. Don’t gloss over those just because they’re not the headliners." - virginia otazo, mariana trabanino, ryan pfeffer
"Why is it always shuttered, and what exactly is the etcetera? We get those questions a lot. Well, this Bird Road classic is a family-run shop that’s been around since 1977. Their affordable subs are so massive, they require four hands and a nice warm-up stretch to eat. It’s mostly a takeout operation, but there are a handful of stools and a small counter. As for the etcetera—they make really great fries and onion rings too. Maybe that’s it?" - virginia otazo, ryan pfeffer, mariana trabanino, virginia otazo, mariana trabanino, ryan pfeffer, virginia otazo, virginia otazo, virginia otazo, mariana trabanino, ryan pfeffer, ryan pfeffer, virginia otazo, virginia otazo, ryan pfeffer, mariana trabanino, virginia otazo
"This old-school sandwich shop makes subs that are so massive and full of meat they require four hands and a warmup to eat. It’s mostly a takeout operation, but there are a handful of stools where you can eat a triple-patty burger sub and watch the husband-and-wife team char thinly sliced meat on a griddle for cheesesteaks. Not much has changed since the place opened in 1977, including prices. Our favorite sandwich is the chicken cordon bleu, a sweet and salty behemoth that costs less than $14 and can feed a small family. We’re guessing the etcetera part of the name refers to sides like crispy onion rings. Don’t gloss over those just because they're not the headliners." - virginia otazo, ryan pfeffer
"People swear by Super Subs’ creations for its laid-back, fuss-free sandwiches. And don’t forget to get that sub with a side of made-to-order onion rings." - Olee Fowler
"This old-school sandwich shop on Bird Road makes subs that are so massive and full of meat they require four hands and a warmup to eat. It’s mostly a takeout operation, but there are a handful of stools where you can eat a triple-patty burger sub and watch the husband-and-wife team char thinly sliced meat on a griddle for cheesesteaks. Not much has changed since the place opened in 1977, including prices. Our favorite sandwich is the chicken cordon bleu with chopped grilled chicken, a sweet and salty behemoth that costs less than $14 and can feed a small family. We’re guessing the etcetera part of the name refers to sides like crispy onion rings. Don’t gloss over those just because they're not the headliners." - Virginia Otazo
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