Sura Korean Bistro & All You Can Eat BBQ of Dallas

I finally got to try the royal Korean king’s table (수라상), and it honestly felt like more than just a meal. The table came out completely full — over 20 side dishes, plus carefully prepared main dishes and traditional plates. Everything was clean, balanced, and beautifully presented. This is the kind of food you take your time with. It’s not about eating fast — it’s about experiencing Korean royal cuisine. The full royal spread is $200, and for the amount, quality, and variety, it felt worth it. They finish the meal with sujeonggwa, a traditional Korean cinnamon punch, which was a really nice touch. They also offer monthly specials, so the menu changes depending on when you visit. One more thing I didn’t expect — there’s also an All You Can Eat option on the second floor, which is great if you want something more casual. If you’re looking for authentic, upscale Korean dining in the U.S., this is definitely a place to try at least once.

Eat like a King ! They serve you traditional Korean foods in original brass bowls just like in old Korean palaces. The foods were excellent along with a variety of side dishes. We had tried hot Fish soup and sauted squid which were both excellent. The atmosphere was spacious & comfortable with attentive service. Great for family & friends gatherings!

I went to Sura this week for lunch, and I was genuinely impressed. Ever since the ownership changed, not only has the flavor of the food improved, but even the dishes used for the side items have been upgraded. I left the restaurant feeling so happy and satisfied. The food was delicious, the restaurant was spotless, and the owner was incredibly kind — truly the best combination. Another thing I really loved was that they offer free salad. The fresh vegetables and the sesame dressing were absolutely fantastic. I enjoyed it so much that I went back for salad five times!

My wife and I were concerned after 16 years of living in Korea that we would have a difficult time finding traditional Korean food in Texas. It turns out we had nothing to worry about! Sura has the traditional Korean main dishes and sides that you're searching for. I ordered the LA Kalbi, and it was delicious. It magically whisked me back to the restaurants in PyeongTaek that we would visit when we lived there. But the best part was the side dishes. The usual kimchi was included, if course, but there was also squash, potato, and about 8 other sides. They were all delicious and authentic. Also, I have to mention the rice. Out is challenging to find rice in American restaurants that you can enjoy with chopsticks, but Sura has it! It was cooked to perfection and had just the right amount of stickiness. If you're looking for authentic Korean dishes in Dallas, Sura is the place to go.

After visiting several different korean BBQs around the metroplex. The customer service upstairs here at Sura's is unmatched and cannot be compared to any other korean BBQ in the area. Everything is always very clean, cocktails are always perfect, the meat and shrimp quality are great and the sides from jalapeño poppers, eggrolls, fried dumplings, and many more always come out perfect. We visit every month.

Theres an upstairs and a downstairs, if you do the AYCE you go upstairs and I feel like I was mislead. The photos on google look really good when it was mediocre. The doenjang jjigae was very sour? Not tasting authentic at all. The pork belly was just barely thick and comes out frozen so it doesn’t get that nice char on it without over cooking. Salad bar was just sad. The other online menu had three options for the Korean bbq, I’m wondering when they changed it because I came for the ny strip and prime ribeye steak. That photo was only a year old. Honestly thought about walking out but we already ordered meat. I guess I also should read the menu better since I prefer the non marinated meats. Servers were nice but I’m thinking the downstairs is where it’s at?

Everything was great! For the price there was a large selection to choose from. I liked how they had the more common meats available through the buffet to grab. The servers were very attentive on changing the cooking plate and were friendly.

Quality is lacking for the price and the service was terrible. Servers are all very polite but mostly ignore anything you tell them. Utensils were not very clean. The vents don't work very well either, I had smoke in my face the whole time. They also ran out of several sides. Overall a very mediocre experience.

They start you off with a warm soonnyoong and offers salad bar. They give you 12 different banchans like braised tofu, stir fried fish cake, japchae, and etc. Galbisal Dolsot Bibimbap is part of December 2025 monthly special and it tastes so good. Keep the bowl sit as is for the rice on the bottom to get more "cooked". Then, mix with Gochujang sauce. Save some Galbisal until the end to enjoy with rice that are stuck on the bottom. Friendly service and love the huge space!

I enjoyed my experience here this past weekend. The menu is rather vast incorporating traditional KBBQ fare as well as fusion items like french fries and chicken wings, thus satisfying pretty much every palate. The restaurant was clean and comfortable with plenty of space for my large party. They weren't overly busy during lunchtime on Saturday but I noticed the restaurant starting to fill up a bit when we were leaving (right before dinnertime). I was especially impressed with the service & hospitality beginning from making a reservation over the phone to the actual servers who took care of us. They were very accommodating and we never felt rushed. Several members of my party were new to the concept of KBBQ and our servers patiently explained how everything worked in great detail. Overall, a really nice restaurant worth checking out!

Sura is legacy within Korean community. If you have been to Dallas past 20 years. Many weddings and banquets. New ownership two years ago ish. First floor is regular dishes and I love it. Many side dishes and the food is avg to high avg. only thing I won't recommend is galbijjim. Just too sweet and not flavorful. Everything else amazing and great side dishes with many options. During the weekday they have salad bar. Second floor is Korean bbq. Price is decent and have options but I don't think it's the best within DFW market. You can find better options. Overall I recommend sura and personally go weekly basis.

This is one of my family's go-to spots for Korean food when we visit Texas. They offer a great variety of tasty side dishes and are always so friendly about refilling them (the service is excellent). I ordered the yukgaejang and it was delicious! It was full of flavor with plenty of toppings. The restaurant is also very spacious, making it perfect for larger family gatherings.

Went for lunch on a Friday and it was surprisingly busy! Sura is in an unassuming strip mall but the interior is spacious, clean, and modern. I appreciated the variety of banchan and the free salad bar! The seafood pancake was delicious and crispy. I tried the pork and squid bulgogi, which came on a sizzling plate. It was advertised as spicy but honestly did not find it spicy or flavorful at all. I wouldn't order it again. The other dishes were solid though, so I'd come back for my korean food cravings if I want to save myself the drive all the way to Carrollton.

The menu is vast of Korean food items. That's exactly what I look for in a Korea restaurant. Sura also offers a full table of banchan which wins me over automatically. One of my favorite things to order is the short rib and cold noodle combo. A nice balance of flavors of the Smokey bbq and cool tangy taste of cold noodles. The galbi stew is hearty if you're looking for a fuller meal. The owners are very kind and welcome me warmly every time. The other servers take your order in a timely manner and food comes out pretty quickly. Perfect score in my book!

Definitely a unique AYCE experience. There are great aspects to this place I haven't seen at other AYCE kbbq places: the cold noodle option, tortillas as a side, & the fact the soup comes on a mini burner. I'd definitely come back solely for these 3 reasons because it's something I haven't seen else where. -Spicy cold noodle: delicious flavors and great portion - not too much to ruin your AYCE appetite. Definitely recommend trying this! -The meats have EXCELLENT seasoning. I suspect it's because they are also a standard traditional restaurant on the first floor, but it was some of the tastiest I've had. It's not too heavily marinaded but not too plain to where you have to drown in sauce. -Side dishes: The kimchi is fantastic, very high onion flavor profile which is my favorite. The spicy potatoes(?) are also great. -Sauces: The samjjang was so good, it complimented the pork belly perfectly and it wasn't too salty. Definitely get this sauce to pair with kimchi & pork belly for a flavor packed bite. Main reasons I'd give this a 4 instead of 5: -At first, it is very confusing since you have to order certain items from the waiter, some from the iPad, & some are buffet style. I wish they would decide on two systems only, either a combo of waiter and iPad or iPad and buffet, etc. -The meat at the buffet bar didn't seem super appetizing, most likely due to the presentation it just looked like it had been sitting for awhile but the main meats we wanted were from ipad and waiter only so it was fine Overall, I'd definitely come back! It was a pleasant and fast paced experience and the pros definitely outweigh the cons.

My fiance and I ordered off of the a la carte menu as opposed to having AYCE BBQ, and the experience was good overall but not a standout for Korean. They serve up a bunch of different banchan to start which we loved; there were a total of 12 dishes and we honestly enjoyed most of them! For main dishes, we shared the ohsam bulgogi (marinated squid & pork in spicy sauce) and the galbi jjim (braised short ribs). The ohsam bulgogi was super flavorful and had a good level of spice, plus the portion size was pretty big. The galbi jjim was good but definitely not the best we've had in the DFW area when it comes to flavor.

Visited Sura while in Dallas and we were automatically seated upstairs upon arrival. When we got upstairs, we asked for the a la carte menu and were told it was only available downstairs. That was fine, but it would have been helpful if they had asked us at the front. We ordered a lot of food including galbi, bulgogi, bibimbap, and soups. It felt like we tried the whole menu, but nothing really stood out. The meats did not seem high quality, the rice dishes were average, and the soups were pretty bland. I might be a little biased since I am from NOVA where there is a large Korean food scene, but this did not measure up to what I am used to. The place is large with two floors and can accommodate big groups. Service was fine.

Sura Korean Bistro & All You Can Eat BBQ of Dallas is located in the Asian Trade district of Dallas serving up specialty meats and side dishes as well as an all-in inclusive a' la carte menu. We dropped by on a weekend to check out the AYCE experience and were greeted by the staff as we entered. A huge menu is posted outside of the restaurant as well as inside with display food case. We were brought upstairs to the dining area and seated promptly. As for kids they don't go by age group or weight but yet height and they have a height chart for your little one to stand next too. As for the AYCE they have and assortment of self-serve meats such as pork belly, spicy chicken, squid and much much more. They also have a small salad station with lettuce and veggies to pick from. Ordering is as simple as using the tablet provided on the table to choose your premium cut meats such s galbi and ribeye's. The rule is 1 ribeye per person and if there's more than 2 people in your group, they will serve you 1 extra per person after the first 2 are finished. We went ahead and ordered some chicken wings, jalapeno popper's, shrimp tempura, ribeye's and pork belly. We also had an order of a sushi roll, short ribs and a pork cutlet. The food came out fairly quick and our lovely waitress fired up our grill and we started cooking. They also have a condiment bar with soy sauce, sesame oil, spicy sauce and other Korean condiments for dipping. The bulgogi marinade was sweet and subtle while the meat was very thin and tender. The ribeye's were the star of the show and i enjoyed eating it with salt and sesame oil along with the short ribs. The chicken wings were deep fried golden to perfection and were very crispy as well as the shrimp tempura. The Pork cutlet was great as well, but I felt there was too much tonkatsu sauce. As for dessert we were given a small vanilla ice cream which cleansed the palate and was indeed tasty. Altogether I had a good experience and would definitely come back again. The service was great while the staff was very attentive, and the decor and environment set the mood. Thank you, Sura, for a wonderful dining experience and yummy BBQ!

Gave this a place a try with my fiancé after visiting the Dallas Arboretum. We were seated on the 2nd floor since we ordered AYCE. Slightly disappointed that they didnt have many beef options. It was limited to brisket and the bulgogi that was at the buffet station. But their pork loin was really delicious. I do have to say that on our third round, we ordered more brisket but our server gave us a portion that would be fitting for a party of 4 or more. That had us scratching our heads in confusion. Anyways, still a good place if you're feeling kbbq in the area.

This is our favorite Korean BBQ all-you-can-eat ! Good amount of parking because it's in a plaza. They have French fries!! It's difficult to find an all-you-can-eat Korean BBQ that also has: French fries, ginger dressing for crunchy lettuce salad, AND beef bulgogi. All our favorites. Most meats are available to grab from buffet line, so there is no waiting to get more cooking. They switch out the grill plates often. There are side items to order from a screen, such as dumplings and more edamame. Order is placed immediately from screen at table. Decor is minimal and plain. I think only half of the restaurant has BBQ tables, but all tables upstairs are available to grill. We made a reservation for late afternoon 5 people, but we went early another time and didnt need one. Thank you!!!

I came here for lunch and not the all-you-can-eat buffet. The food was good despite the exterior part of the building looking rough: I ordered basic Korean dishes like a classic bibimbap and a clear noodle soup. Both solidly delicious. Same with the Korean sidedishes served as an appetizer. The interior of the restaurant is huge. Looks like they have a second floor as well. And Sura was empty during weekday lunchtime. If you're looking for good Korean food and don't want to deal with the crowds at Carrollton, then I'd recommend Sura.

The service was attentive and prompt. It's a typical Korean restaurant with lots of 'hansik' options. The raw beef was slightly disappointing that they used frozen beef instead of fresh. Lots of side dishes!

What an amazing find. I live Korean barbecue and when they cook it for you that's the best. This is a really nice place and wow all authentic food. The staff was super friendly and the food!!! Yum!!!!!'n. The aides were a plenary and also so good. I will be back.

3.7/5 Had the ayce KBBQ upstairs. I thought the menu was a little lacking in options with only 2 beef options with brisket and bulbogi, but i thought they tasted really good and even the pork steak. However after our 2nd order of brisket they gave us a mountain full of it and not that id normally complain but if i wanted other meats id have to get through this enourmous amount first. 5/5 taste 3/5 on options. Service was ok. They came as a fairly ok time lots of time i seen them on their phones though lol. All in all if u wanna check em out solid taste and food but less than stellar options.

The best Korean BBQ place I've been too yet with the great price and amazing food I will definitely be back again. And amazing service super friendly and attentive highly recommend this place!!!

I wanted to come in for BBQ but they don't serve just 1 person. I have no family or friends here so the 1 star is because I couldn't even try the place. Sucks.

If I could give it less stars I would. The food is low quality, and not true Korean bbq. The service was solid but I don't know why there are such excellent reviews. I'm starting to believe Texans have a simple palate. Feel bad for my sister just spent $71 and we walked out right after our first round. Came a long way because of the reviews. She works hard for her money and that is simply unacceptable. Oh yeah I've worked in food and beverage my whole life.

Went for lunch, was directed to go upstairs for the all you can eat Korean barbecue. There's a regular dining room on the ground floor. I was one of two tables. The selection of meats is not huge, but what they do have is pretty good. The flavors were not amazing, but everything was acceptable. One thing they have going for them is that they serve a huge number of banchon. The restaurant felt relatively clean, but perhaps a bit outdated. Nothing was wrong at all. Service was fine, restrooms were acceptable. The scissors were sharp and the tongs were strong, if you eat KBBQ, you know how important this is. I would probably go back,

Came here with high expectations as we had not been back for awhile. We have been coming here for a decade. New menu and seolungtang looked good. Dozen side dishes were impressive. However, we were completely disappointed with our meal. The meat in the soup was completely inedible cardboard - will pack them for our dog (but even dog won't eat - has some smell the next day). Would not recommend. Deep regrets for returning to this place. Won't be coming back at all.

Sura has new ownership, and I think they definitely improved. The AYCE is pretty easy to order with tablets at each table. The meat quality was pretty good for AYCE, and I liked the various side items they have. I did enjoy this AYCE better than all the spots in Carrolton I've had.

This is my second time coming here. The first time, my friend and I had the AYCE BBQ upstairs, which was decent. This second time, I came alone during lunchtime so it was pretty busy. I ordered the C16 - combo of kalbi and cold noodles, which was tasty. But the service here is lacking. Like the other reviews have stated, the servers don't seem happy to serve you. I noticed that their attitudes change based on who they're speaking to. There was a woman who sat at a table next to mine, and they checked on her multiple times to make sure everything was okay. I, on the other hand, had to quickly blurt out what I needed every time someone dropped off food so they wouldn't run off. I'd come back for the food but maybe get it to-go so I don't feel so uncomfortable dining in.

What an incredible experience! They made us feel like kings. We ordered the $200 for 4 people. The table was FULL of all the flavors and spice. We skipped lunch today to save room for a massive dinner, and we still couldn't finish it all. So good. Mike the owner explained everything even including the origins of certain dishes, and talked through the cultural significance of certain plates. Christina anticipated our every need. There providing before we even thought to ask. A truly exceptional night. Our group was gratefully to be a part of it. Fast, friendly, welcoming and totally delicious

Sura is such a hidden gem! Located in Old K-Town, I found out about this place through a Korean foodie. They offer Korean BBQ upstairs, but I've only gone for their Korean entree menu. The value of the food here is generous and exceptional, offering delicious and authentic Korean cuisine at affordable prices. The side dishes are also so good and aesthetic! But what truly sets this place apart is the great service they provide. The Korean aunties are always so attentive and helpful when I'm there. Whether you're dining solo or with a big party, the staff ensures that you have a good time. I highly recommend this restaurant for anyone seeking a fantastic Korean dining experience. You can't go wrong with the Korean Pancake and Dinner combos (bulgogi).

It's rare that I'm so moved by a restaurant that I review it the same day. My party of two ate at Sura Sunday evening, 4/13, and it was stellar. We were heartbroken when our favorite Korean eatery, Koryo Kalbi, closed and then returned with a very different theme and menu. I'm sure their current offerings are just fine, but all the dishes we loved from their huge, fascinating menu are gone. So, we set out to find a new favorite. I've never eaten a bad Korean meal, so this proved to be quite a fine adventure, as Royal Koreatown is packed with good food and service that tends to be acceptable or better. For years occasionally shopping at Komart, I eyed Sura, but we never made it there until today. Canvassing the area online for a new place to try, I checked them out after dismissing many other choices and was stricken by their AYCE menu. What a tantalizing concept with all those choices. How did I overlook Sura for so long? I mean, we've eaten at the neighboring fried chicken place several times. Silly me. We were immediately greeted graciously by a kind gentleman I assume is the proprietor. Upstairs we went to an AYCE rampage. Everything, right down to the condiments, was stellar. The sesame oil was a nice touch. Banchan was quite good. Our server Kevin was distinctly friendly and effective. I don't think any empty plate sat on our table for more than 3 minutes. He watches over that dining room like an eagle. For what we enjoyed, the bill was almost embarrassingly scant. I've paid twice as much for half the pleasure many times. On the way out, I had a quick chat with the proprietors and they simply radiate humble good will, appreciation, and grace. These are the exact types of fundamentally fine people I enjoy giving money to. I've been chasing great food around the world for many years. As shabbily-dressed rock and roll white people, the quality of service we've received in our adventures has...well, let's just say "varied." Here, we were treated like family. Among all that great food we've enjoyed over the years, I can't think of a meal I've enjoyed more than our Sura experience. It now stands tall on a list of the best 15 or so places ever we've beheld. Thank you, Sura. See y'all next time. It shan't be long from now, methinks.

The food here was amazing. Our service was really nice and the food was ready really fast. Portions were a really good size. It looked fancier inside than I was expecting considering the location in a strip mall. I will definitely be back.

This place is known for their upstairs AYCE kbbq but they also have another section downstairs for menu items. The food in the past was pretty decent but ate here last night and something changed? Owner? I don't know. Different vibe. Anyway, ordered the $180 combo meal with sashimi flounder and an assortment of dishes with banchan. Assumed more items versus the $140 combo meal. Really difference was some added tuna / salmon / sea squirt sashimi. Later I found out there is an item substitute to justify the more expensive combo. Sea squirt was not fresh and tasted like it was rinsed with water so that was a bummer. Food overall was average so not a bad thing but the service was poor and astonishingly weird. In addition to combo, we ordered the seafood pancake appetizer. Totally overkill on food for 3 people but hey, it was a Friday night and a long week. The weird part of service occurred when we asked for extra side dish you normally get with the $140 combo and was told we got the eel instead. That combo difference I mentioned earlier. Okay, we were never told the option plus providing our extra side dish as a service would have been no big deal. But hey, not a biggie as we were not entitled nor am I a "Karen". Just the way the message was delivered was just really odd. We ended our meal by asking if combo came with some type of dessert or something. Server returned and gave us grapes. Told us it was the topping from an expensive cake. Uh..... weird right? Where is the cake? Was this someone's left over meal? Yeah, did not eat grapes and honestly felt insulted. Is this the feeling of sour grapes? This last part make us question the whole meal quality. Used to be a yummy yummy 4 stars for me but the service and comments to make for questionable quality makes it a 3 star and almost a 2 star but hoping this was a one off experience? Will find out in about a year or so because I do not have a desire to go back anytime soon... Stars: 1 - Just go on a fast or eat dirt 2- Crazy hungry or someone else paying 3- Not bad and not great 4 - Yummy Yummy 5 - OMG! I ate my fingers too!

This rating is for regular dining ( not AYCE) I am not a fan of AYCE so I only come for regular dining and I would give 5 stars. They have the best ban chans with good variety. And the spicy Galbi Jjim is the best with right amount of spicy sauce and good amount of meat. This is the place we go to almost every week either for dining in or take out. Always solid food

First off everybody working here is super nice. That's the only plus. We ordered the expensive AYCE option and started with the recommendation of short ribs. The meat came in thick fatty slabs and cooked up tough and chewy. We tried some LA Galbi and it was only a little better but still not at all pleasant to eat. The thin cut meats were ok but flavorless. The sides were decent. They only serve three dipping sauces so don't expect much excitement for the thin meat if you can chew it. We ate very little food, passed on all the other "upgrade" options we had prepaid for, and left. To top it off my poor wife ate most of the nasty short rib because, I assume, she felt bullied by the $20 uneaten food fee they disclose after you order. Definitely the worst Korean food I've had anywhere.

Warning on the all you can eat, if you do not finish all of the meat they bring to your table there is a surcharge! Isabel and I visited in November and found ourselves sweating to finish the food because they told us after the fact. The BBQ itself is in the pretty good range. Not all of the meats were to our liking but we liked having the option to try things out. It was a fun experience but more transparency would have been nice. Travis' Rating Taste - 3.25 Quality - 3 Ambiance - 2 Overall - 3 Isabel's Rating Taste - 4 Quality - 3 Ambiance - 2 Overall - 3

Korean BBQ area upstairs, easy to use tablet to order your food. They also have items on the buffet for you to take back and cook on the grill. It was delicious! The spicy pork and beef bulgogi were my favorite. Was my first time trying it and will be back whenever I visit again.

I was excited to try a long running kbbq shop that was not one of the large chains I see everywhere now. Server was polite, although overall servicing for 3 tables on the top floor with just one person was slow for lunch at 12pm on a Thursday. We were the first to arrive, and most of the things like rice was not available yet, all the sides took a good bit to arrive. Overall very mediocre experience. The steamed egg was pretty bland. Banchan items were kinda lacking flavor. Meat choices were limited but just fine, think I prefer going to the more busy chains up the highway personally. The porkbelly thickness is too thick personally. Fried dumplings were not bad to me. I would not go back, its only $19.95 for lunch which ain't bad. Maybe with a little help to get the set up going, it would have been a much more speedy and nice experience.

I remember going here for dinner and enjoyed it but we went during lunch and it was a disappointment. They didn't have any of the other cooked dishes out besides the meat out like they use to before. They had some marinated meat out and you could also order other meats from the server but she was so slow on bringing it out. It took about 10 minutes to get our waters and 20 minutes just for us to get our side dishes.. she said it was because she was busy but it was literally us and another table that had already been there eating. I would not come here if you expect good service, the food is just alright. I would recommend omis or gens over this place. The service there is A lot quicker

logistics: We came to Sura while visiting friends in Long Beach. We joined the waitlist for a party of 6 around 8pm on a Saturday night. Surprisingly, we were able to get seated in 20 minutes. We parked in the designated parking lot behind the restaurant. It was full when we arrived but we looped around and we're able to snag a spot. Seems cars are going in and out pretty frequently so just be patient. Service: Our server was great! I don't remember his name, but he was friendly and helpful. My friend couldn't decide between tofu soup and ramen so he offered to bring ramen noodles for her tofu soup on the side. He also showed us how to open our soju bottle correctly. food: We shared 3 appetizers: the korean fried chicken wings, scallion pancake, and rice cake skewers. The wings and pancake came in large portions which was great for our group. The rice cakes were a smaller plate perfect for 3 people. I ordered the rib eye tofu soup for my entree and added enoki mushrooms. It was so good! I loved the spiciness in flavor and heat. Usually tofu soup comes with a raw egg, but I think Sura placed it in the soup already. My partner ordered the Pork Belly Kimchi Jjigae and it was okay. It's a large portion and the rice-to-meat ratio leaves more meat to be desired. Overall, my group had a great time and I will visit again when im in Long Beach.

Authentic, delicious and great quality. We ordered and shared the LA Kalbi and Fried Rice. The Kalbi was PERFECT, grilled to perfection and incredibly flavorful. The fried rice complimented the kalbi perfectly, as it wasn't overly flavored or salty. They kept it simple here which really made the kalbi's flavor shine. To really get more bang for your buck, I suggest trying Sura's all you can eat buffet. We weren't able to since this was our second lunch for the day, but will definitely return to try it out!

The restaurant is located at the corner of the plaza with lots of parking spaces. I went here Sunday night and it wasn't too busy. We were able to get seated right away. It was hard to get the server's attention at times because they weren't walking around and they didn't have the bell feature. They have a wide range of items on the menu - soup, bbq, noodles, rice dishes, pancakes, etc. Our table ordered the samgye tang, rice cake soup with dumplings, and spicy fish cod soup. The rice cake soup and spicy cod soup were delicious! The soup was not overly seasoned and so refreshing. They make the dumplings in the soup in house. I recommend trying this place if you're looking to have some good korean food!

Beautiful late unplanned lunch at Sura after discovering the nearby Korean chicken place had nothing on the menu that wasn't fried. I may have asked a million questions about the menu, and the server was very patient. I lucked out and found a dish that I really enjoyed. A hot clay pot of crispy rice with cucumbers and eel on top in a sweet and salty barbecue sauce. All the traditional condiments and accompaniments for a Korean food came out in tiny bowls, and I had to ask about ingredients for many of them, as I have food sensitivities. I really enjoyed a lot of variety in Kimchi, veggies and noodles. Hot sake and hot soup made it a very relaxed lunch. Thanks for an enjoyable experience!

Food was tasty and authentic and there were so many side dishes. The portions were much bigger than expected so we had too much food but they provided takeout containers. Service was also friendly.

GENEROUS portions. Would definitely recommend family-style if you're with a group. \\ hoe deop bap (sashimi rice) - comes in a massive metal mixing bowl - good balance of bite-sized sashimi chunks and fresh lettuce leaves - could have used more sesame oil \\ haemul pajeon (seafood pancake) - crispy on the outside - fresh octopus and other seafood This is certainly Korean food served Texas style. Lots of delicious banchan (side dishes) with refills. Delicious mixed white and purple rice. Friendly just-right service that isn't too overwhelming. Would come back again. Lunch prices are very reasonable.

Been here a few times now, and it's a gem in old Korea town! Friendly and attentive service. 1. Seafood pancake (5/5) - more octopus and seafood than pancake mix, great texture, not too mushy inside, nice crunch 2. Pan fried dumpling (5/5) - crispy skin, lots of filling (vermicelli and kimchi)

Came here for lunch on Sunday at 11am with my girlfriend and met up with another friend living nearby. It was emptier than expected, but filled up to 4-5 tables on the 2nd floor with the BBQ buffet. We ordered one of each meats; the best were the beef brisket, beef belly, and LA kalbi. Not a fan of the Bulgogi marinade. Their mandu were actually alright. Service was good; one lady was in charge of the whole 2nd floor so she was pretty busy but she had a good attitude and was funny. We left around 3pm and were the last of the lunch bunch there. Overall a decent option for buffet at $26.95/person. Not sure what their other items are if you do not do the buffet option.

A great value at Lunch! Came here on a Monday afternoon, and was greeted downstairs (Ala cart area) then walked upstairs to the All You Can Eat spot. Most of the items are self serve including the rice....which I actually prefer. For lunch you have two chicken options, brisket, thin Pork belly, Pork Bulgogi, beef Bulgogi. All seasoned well, and flavorful. Their grills are on point, high heat and enough direct area on the grill for a good char. Service was great, a pleasant Korean lady helps you cook and changes the temp for you based on how much you're eating and how much you still have left to cook. The Banchan were all great and flavorful as well. Here the flavors seem a lot more authentic than some of the larger KBBQ chains, and you don't feel like you're eating straight MSG. Highly recommended for the $20 lunch!

We've been to several Korean BBQ style restaurants and this is BY FAR our favorite!! Extremely elegant atmosphere, with very friendly, helpful, and cooperative staff that all work together wonderfully. But the main star was the food!!! Fresh, flavorful, great quality, and plenty of it!!! Great birthday dinner

I really wanted to love the place as I love Korean BBQ and I love lots of it. However, the quality of meat was almost unbearable and the flavors were not very good. Believe me when I say that I am not a stickler for quality of meats and believe me when I say this was one of the worst meats I've ever had. Even I could taste the poor quality of something as simple as the sliced beef. The sides/non-grill options were good, but you could tell it had been sitting there for the entire day. The duboki was sitting in congealed sauce and the soondubu wasn't much better. Service was good and it isn't the worst place, but there are many better Korean BBQ ayce options.

The service here is the biggest letdown of all. The servers literally made us feel like we were being such a nuisance just by existing. We felt like we had to apologize just for being there. Took very long to get offered a menu or water and every time we ordered anything, it took awhile to find an availablr server and they gave us attitude. Both the woman and the man that we flagged down were just so unfriendly, our whole table just felt very uncomfortable. Food options were alright but nothing to rave about. I did like that they had seafood options but that's pretty much the only plus. The downstairs entree options/service was slightly better experience but it looks like they are overall understaffed. I probably would not return or recommend because of service. I've never felt so unwelcome at a business before.

This area has so many Korean restaurants! Picked this one and so glad we did. There were only Korean people eating, which is always a good sign and what I learned while living in Korea. Had the dolsot bibimbap, my fave and husband had shrimp teriyaki. First, so many sides (banchan)! Loved the variety. Service was super quick. Place is also spotless and open, super sweet waitress. Only complaint I could possibly think of, was no sweet tea.

a little confusing as no one really walked us through what to do, but I could just be a little dumb... for my fellow dummies I will describe the experience: if you're going for the grills, you will be seated upstairs (to your left when entering). it took us a while to be served... no, you don't need to go grab a water bottle yourself. I am just dumb. Eventually someone will bring you cups of water lol. It will also take a bit of time for the listed KBBQ items to be brought to you - in the meantime, head to the buffet which is right by the kitchen! Try to bring a few hands, as you'll want all the seasoning and a sample of the proteins. The "available at buffet" and "served to your table" section of the BBQ menu were accurate. I don't know if the small dishes listed below "served to your table" are guaranteed, I believe you need to ask for these items specifically, but we received so much banchan! I have to of course knock on Gen... my friends swear by it but Sura beats them in quality by far. Not portion sizes necessarily, but definitely in quality. There's a couple of stars redacted only because we were so confused, and felt very ignored. Please ignore the quality of my photos! Screenshots of a video I took, lol

Korean restaurant, located in a plaza that provides parking. Downstairs for non grillers and upstairs for those who want to grill. We did the $29 angus menu as I cannot eat as I used to anymore and my favorite is the short rib only. It's not bad for the price obviously. There's a handful of banchan they provide. There's also an appetizer and sides selection menu. In addition to the grilled meats we got steamed egg, edamame, poke salad, chicken wings, and the soup. The poke salad came with small diced salmon and tuna, color wasn't too good and too much dressing. The chicken wing was definitely made to order but lacked taste. Soup was good and pretty big so it'll fill you up, so be careful. On one side there's a self serve station for you to choose additional vegetables to grill. They also have different marinated chicken, shrimp and octopus in the self serve station. Rice is also self serve. Service was good, severs were attentive to checking in on us and switching out our grill plate. Not bad for the price. Their ventilation system as my husband pointed out must be good because our coats didn't smell after we were done.