Torno Subito

"A nod to the heyday of Italian cinema, the interior takes you back to the Adriatic Riviera circa 1960s. The red-yellow-blue colour scheme is carried through from the walls to the tableware. The concept by celebrity chef Massimo Bottura involves whimsically and creatively harnessing Italian produce in signature dishes like artisan tortellini in a silky sauce made with parmigiano reggiano aged for 36 months. Stone-baked pizzas are delicious." - Michelin Inspector

The 16 Best Martinis in Miami | Eater Miami

"Chef Massimo Bottura, renowned for his three-Michelin-starred Osteria Francescana in Modena, brings his signature edgy Italian fare to Miami with this rooftop restaurant, perched atop Julia & Henry’s food hall. Among its inventive cocktails, the Nuovo martini, made with Parmesan-infused vodka, walnut bitters, and Parmesan garnish, is a savory stunner that pairs beautifully with pasta." - Alona Martinez

"“I’ll be back soon” is the English translation of Chef Massimo Bottura’s colorful rooftop restaurant in downtown Miami. Blocks of red, yellow, and green match custom plates by Richard Ginori. As playful as the setting may be, the kitchen is serious about honoring the chef’s vision for modern Italian cuisine. An amuse of leftover bread, tomato pomodoro, and Parmesan foam made from the rinds is as sustainable as it is satisfying. Risotto made with saffron, langoustine, and orange is a light take on a rich classic. And yes, there is the famous tortellini dish drawn from the chef’s childhood and yes, it is as wonderful as one would hope. An Italian-heavy wine list, a spritzy cocktail selection, and a breezy terrace round out the experience." - Michelin Inspector

The Best New Restaurants in Miami, March 2025

"Torno Subito Miami, celebrated chef Massimo Bottura's much anticipated Miami restaurant, is now open atop Julia & Henry’s in Downtown Miami. In partnership with King Goose Hospitality, the restaurant, led by chef Bernardo Paladini, brings a modern twist to Italian cuisine. The menu features a bevy of handmade pastas, seafood, and other inventive Italian dishes, while the bar offers a creative cocktail menu in collaboration with Dante, 2019’s World’s Best Bar. The space is housed on the rooftop of the building and is inspired by Bottura’s childhood, boasting a vibrant “urban circus” atmosphere." - Olee Fowler, Eater Staff

Miami’s 15 Best Italian Restaurants | Eater Miami

"Legendary chef Massimo Bottura brings his playful Italian spot Torno Subito to downtown Miami’s rooftop at Julia & Henry’s. Led by chef Bernardo Paladini, the kitchen sends out inventive handmade pastas and seafood dishes that put a modern spin on Italian classics. The bar menu, created with acclaimed NYC cocktail bar Dante, matches the restaurant’s whimsical “urban circus” atmosphere. The space draws inspiration from Bottura’s childhood, making it clear this isn’t your typical white-tablecloth Italian restaurant." - Eater Staff