Truluck's
Seafood restaurant · Galleria
5350 Westheimer Rd, Houston, TX 77056
Highlights
Upscale seafood & steak with crab, lobster, steak & piano
Upscale seafood & steak with crab, lobster, steak & piano
"Known for its meaty, pre-cracked crab claws, Truluck’s flagship captures the elegance of seafood. Begin at the bar with a cold course, like the claws or the shrimp cocktail, set to the sounds of a live piano performance. The dining area is the next best place to enjoy dishes like the rich, soul-warming lobster bisque, the jumbo lump crab cake, or entrees like the miso-glazed sea bass served with crab fried rice. Cement the night with a slice of its moist carrot cake." - Brittany Britto Garley
"This fancy restaurant will be serving its regular menu on the eve before Christmas, which means it’s a great option for a steak or lobster (or surf and turf) kind of night. For holiday fare, it also has a bourbon-based holiday nog and a nutcracker rum punch. For dessert, there’s a special chocolate peppermint cake with chocolate cake, peppermint cream cheese icing, crushed candy, and Godiva chocolate sauce. All its DFW locations are open from 2 to 8 p.m." - Courtney E. Smith
"With locations in Houston and The Woodlands, his seafood haven offers a luxe three-course holiday feast for those looking for a reprieve from the kitchen ($59 for adults, $29 for children ages 12 and under). Enjoy turkey, family-style sides like creamed spinach and King crab macaroni and cheese, plus desserts, including its fan-favorite carrot cake. Top it off with a boozy holiday cocktail like its Hearthside Old Fashioned, a Thanksgiving Day spin on an Old Fashioned made with Wild Turkey bourbon, spiced orange syrup, angostura, and orange bitters. Reservations are recommended and can be made online via Truluck’s website or via OpenTable." - Brittany Britto Garley
"Land here for three-course meal on Thanksgiving day. It includes a a seasonal soup or salad; herb roasted turkey breast with mashed potatoes, stuffing, gravy, and cranberry apple compote (additional family-sized sides are available a la carte); and a dessert option of carrot cake or pumpkin cheesecake. The cost is $59 for adults and $29 for children under 12. Make reservations online." - Courtney E. Smith
"Though best known for its giant crab claws, Truluck’s is also known to serve up a tender and juicy steak, including a New York strip that’s wet-aged for 60 days, and a barrel-cut filet. The ambiance is perfect for date night, while the lounge, with its live music and large bar, is popular where you’re a solo diner or in a group." - Brittany Britto Garley
