Vela Toronto

Restaurant · Waterfront Communities-The Island

Vela Toronto

Restaurant · Waterfront Communities-The Island

4

90 Portland St, Toronto, ON M5V 2N2, Canada

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Vela Toronto by @michelin
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null
Vela Toronto by null

Highlights

Creative cuisine, cocktails, live music, and a stylish space  

Featured on Michelin
Featured on Bon Appetit

90 Portland St, Toronto, ON M5V 2N2, Canada Get directions

velatoronto.com
@velatoronto

$$$$$$$ · Menu

Information

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90 Portland St, Toronto, ON M5V 2N2, Canada Get directions

+1 416 364 1111
velatoronto.com
@velatoronto

$$$$$$$ · Menu

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Last updated

Aug 9, 2025

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@eater

The 38 Best Restaurants in Toronto, Canada

"Open for: Lunch and dinnerPrice range: $$$With its cascading, sculptural lights, Vela’s modernist space imparts a sultry ambience to every meal. The restaurant is an unabashed show pony, but it has substance behind its style. The cuisine is intentionally impossible to pigeonhole. Chef Marvin Palomo’s Moroccan octopus pulsates with a sweet-savory interplay of tamari and togarashi, while the Hokkaido scallops in the crudo act as buttery vessels for nam jim (Thai chile sauce), salty bubbles of trout roe, and cooling cucumber. Don’t miss the award-winning drinks menu, including the Atomic Cocktail, a favorite sipper featuring a healthy swig of Cognac, fino and oloroso sherries, and sparkling wine.Best for: Brunch at Vela is a gem, especially the salmon towers and caviar service. It’s also easier to land a reservation for daytime dining than at night." - Tiffany Leigh

https://www.eater.com/maps/best-restaurants-toronto-canada
View Postcard for Vela Toronto
@michelinguide

Vela

"With exposed brick, a bar that goes on and on, and lights swirled into a sloped ceiling, this cool-kids restaurant has wide appeal. There is certainly seating for all occasions: white banquettes in the back, an up-close chef’s counter and plenty of tables in between. By design, the menu has faint Asian touches but is otherwise broad in its selection of seafood, pastas, steaks and vegetables. The results? Surprisingly dialed-in, largely thanks to a kitchen that makes as much as it can in-house. Highlights include cod with beurre blanc and chili crisp and, for dessert, a sugar-crusted profiterole filled with miso dulce de leche mousse and mascarpone cremeaux. Live music throughout the week will either attract or deter, depending on your mood." - Michelin Inspector

https://guide.michelin.com/en/ontario/toronto/restaurant/vela
View Postcard for Vela Toronto
@michelinguide

New Additions to MICHELIN Guide Toronto August 2023

"With exposed white brick, a bar that goes on and on, and lights swirled into a sloped ceiling, this cool-kids restaurant has wide appeal. There is certainly seating for all occasions: white banquettes in the back, an up-close chef’s counter and plenty of tables in between. By design, the menu has faint Asian touches but is otherwise broad in its selection of seafood, pastas, steaks and vegetables. The results? Surprisingly dialed-in, largely thanks to a kitchen that makes as much as it can in-house. Highlights include cod with beurre blanc and chili crisp and, for dessert, a sugar-crusted profiterole filled with miso dulce de leche mousse and mascarpone cremeaux. Live music throughout the week will either attract or deter, depending on your mood." - MICHELIN Guide

https://guide.michelin.com/us/en/article/dining-out/michelin-guide-toronto-new-additions-restaurants
View Postcard for Vela Toronto
@bonappetit

What Is New American Food, Really? | Bon Appétit

"A Toronto fine-dining spot that layers global flavors onto a contemporary palate—examples include scallops with Thai nam jim and octopus dressed with tamari and togarashi—often labeled New American despite a distinctly international set of influences." - ByNavneet Alang

https://www.bonappetit.com/story/new-american-fusion-language-debate
View Postcard for Vela Toronto

Marissa C

Google
Came here for the first time as it was recommended by a friend but also because of the positive reviews (and subsequent owner responses). I will say it was initially hard to find the restaurant as the entrance isn’t super obvious, but at the same time I kind of liked that it was a bit discreet, so when you walk in, it created a bit of a mysterious illusion to it. I appreciated that there is complimentary coat check included, especially during the wintertime. Our server was great. She was super friendly and helpful when we had asked about some of the desserts and she had presented some options as my partner is alcohol-free. The food was also very delicious and I loved the varying textures and flavours throughout the appetizers. Some may find this an oddity at a nicer restaurant, but we really liked the live musician who was playing and singing whilst we enjoyed our food. He was great. Would definitely come again!

Nafees Nawfal

Google
I recently had the absolute pleasure of dining at Vela, and it’s no surprise that this gem is a Michelin-recommended restaurant. From the moment I walked in, the atmosphere was effortlessly welcoming—perfect for a special evening. Every dish was a testament to culinary artistry. The flavors were balanced, the presentations were stunning, and the quality of the ingredients shown through in every bite. The drinks were equally impressive, made with the same attention to detail and creativity. The staff were warm, attentive, and incredibly knowledgeable. Vela is the kind of place that leaves a lasting impression. If your looking for a perfect night out, this restaurant delivers on all fronts. I can’t wait to return and explore more of their incredible menu. 10/10—highly recommend!

Adriano Domingues

Google
The location is truly beautiful and spacious. On the night we visited, the restaurant was fully booked, but we never felt cramped at any point. The servers were knowledgeable about the dishes they were serving and were also friendly and courteous. The food was spectacular, meeting all expectations of a Michelin-starred restaurant. Additionally, there was live music, which my partner and I both love. We had a wonderful time and will definitely return to celebrate another special occasion.

Anna Suki

Google
I’ve been to Vela on three separate occasions and have also organized private dining here. It’s probably one of the best restaurants in King West as their quality of food and presentation is always consistent. Rarely a miss. My favourite dish of the night was the burrata. The figs and pistachios crumbs were a nice touch and the mix of sweet and savory complements well with the salt and fat of the cheese! The sea bream was also very delicious but was slightly disappointed that I was not able to eat the skin of the fish because it was rock hard and difficult to chew through. The cocktails were amazing and my favourite one of the night was Mexico City. Love my Don Julio. Only constructive feedback was the service on a Tuesday night was way TOO slow. We were a group of 12 people and that night, several other smaller groups were also there for a holiday dinner and the place felt understaffed. Between every course, it took the kitchen 45 minutes to serve us. Within each of those time gaps, our server kept asking if we wanted more drinks and it annoyed us quite a bit - we were all starving at one point. We were seated at 6pm and left at 9pm and ended up asking for our desserts to go. For a set menu, the kitchen crew should have been better prepared and staffed more people to serve us. During rush hour, they only had 4 people in the kitchen and it wasn’t until 8:30pm they were staffed with twice the number. Overall a great dining experience but serving time needs to be improved.

Weili

Google
Went on a semi busy Sunday night with my parents to celebrate my adoption anniversary. Got a free sorbet for it :D. The service was hospitable, welcoming, and quick. The food was amazing, everyone loved their entrees. Neither of my parents were too hungry so they purposefully ordered small dishes but I go the mushroom rigatoni since I starved myself to prepare for this meal. It was a little too salty for my taste but everything else about it was absolutely delightful. The mushrooms created this heavenly aroma and the cream sauce was absolutely decadent. I also ordered the beef tartare and have absolutely no complaints. This was a lovely experience, definitely coming back with some friends soon.

Z M

Google
I recently had the pleasure of visiting Vela - a 2024 Michelin-recommended restaurant for a special occasion, and I have to say, it completely blew my mind! From the moment we walked in, the ambiance was sophisticated yet welcoming, setting the tone for an unforgettable dining experience. The dishes and drinks are a masterpiece—perfectly balanced flavours, inventive presentations, and top-quality ingredients that left us speechless. What truly stood out was the incredible service. Not only was the staff attentive and knowledgeable, but they also surprised us with a beautiful dessert to celebrate our occasion. It was such a thoughtful and sweet gesture that made the night even more memorable. I highly recommend this place to anyone looking for an extraordinary culinary experience. I’m already looking forward to my next visit to try more of their amazing dishes. Truly a gem!

Jason M

Google
Visited this weekend for a special occasion. The staff especially our waitress (maybe Sandy- blonde hair) and food were amazing. Great atmosphere. Tye addition of having a live singer was such a great touch. Waitress brought out a small cake with a candle for a birthday too. Small touch but so thoughtful.

Katsiaryna Lapayeva

Google
I chose Vela for my birthday celebration and my whole friend group was blown away! The happy hour is fantastic, all of the food we had was so tasty and we had a bunch from all kinds of appetizers, to burgers, pastas, and chicken, the vibe was great, the service was on point and very well timed! Highly recommend to try the shrimp in coconut sauce and the schnitzel was absolutely amazing!