Woodhouse Fish Co.
Seafood restaurant · Japantown ·
Lobster rolls, fried clams, raw oysters, and clam chowder
Lobster rolls, fried clams, raw oysters, and clam chowder
"Lobster roll cones are being offered as a limited-edition item; 30 are available per day." - Paolo Bicchieri
"The mounted marlin and model boats around the dining room at Woodhouse Fish on Fillmore makes this place feel like they’re gunning for Red Lobster. But it’s still a good stop for a casual weeknight dinner when you’re in the mood for seafood. We like the clam roll, crab cakes, and fish tacos, but if we’re feeling like a super high-roller, the lobster roll is fantastic." - lani conway, julia chen 1, ricky rodriguez, patrick wong
"Woodhouse Fish Co., will be holding down the seafood scene in the VIP area with their famous lobster rolls, fresh oysters, and fish tacos. But even more exciting is the fact that they’re bringing bread bowls of their phenomenal clam chowder—ideal for staying warm when you run out of HotHands." - julia chen 1
"This seafood spot on Fillmore is well-known for their lobster rolls, but the clam chowder alone warrants a trip here. The buttery clam chunks are perfectly cooked, you get soft potatoes in every bite, and the soup itself is rich and savory—basically, what a New England chowder should be. The space is decked out in nautical paraphernalia, with marlins mounted on the wall and a massive painting of the ocean. You know, the ideal setting to demolish a bowl of chowder." - julia chen 1, ricky rodriguez
"When this special time of year comes around, skip the better-known lobster roll at this Pacific Heights spot and get the buttery crab one instead. This sandwich from Woodhouse is griddled into a buttery shell, stuffed to the gills with tender meat, and finished off with a sprinkle of chives. It’s an ideal light-ish lunch, and a lot less work to eat than their also-popular whole crabs." - julia chen 1, patrick wong
