6 Outdoor Food Experiences in Australia’s Northern Territory - AFAR
"Nestled among nearly four acres of tropical palms on Darwin’s East Point Reserve, this waterfront restaurant offers ocean breezes, fresh seafood and an award-winning list of Australian wines alongside expansive views across Fannie Bay. The menu highlights regional produce with international twists, from chargrilled squid with pea wasabi puree to shiitake mushroom bao buns and a coconut–kaffir lime–lemongrass goldband snapper, making it a standout spot for relaxed, scenic dining." - AFAR
