"One of Belize’s top chefs runsthis beachfront restaurant at his resort, Parrot Cove Lodge, in Hopkins Village. In addition toits lovely alfresco atmosphere, you’ll enjoy a fine-dining experience that’s hard to find in Belize . Chef Rob’s four-course menu is made with locally sourced products of the day, and the menu is updated depending on what he found that day. Multicultural dishes, inspiredby Maya, Garifuna, and Asian cuisines, include Thai-style pork, and shrimp and coconut soup. Reserve ahead with your preferred date, as tables tend to fill up quickly."
The Best Restaurants in Belize
Photo by Demian Solano Photography
