La Teca

Atole, hot chocolate, and bakery with regional Oaxacan flavors

Craft cocktails, extensive mezcal & local craft beer selection

Archaeological artifacts and ancient books in a 17th-century convent.

Garden eatery with reimagined meat dishes, mole, mezcal

Historic convent hotel with lush gardens & colonial charm

Concerts, exhibits, classes promoting Oaxacan culture and indigenous languages

Oaxacan tlayudas with grilled proteins, chapulines

Rustic-chic rooms, restaurant, courtyard pool, daily breakfast

Elegant boutique hotel with rooftop bar, cafe, and stylish rooms

Organic market with traditional Oaxacan fare, juices, and baked goods