Maple Tree House

Korean barbecue restaurant · 이태원동

1

@afar

"If there’s one thing synonymous with Korean cuisine, it’s barbecue, known as bulgogi . In Seoul, dining at a barbecue restaurant is a communal affair. Friends gather around a table and order generous portions of marinated beef or pork, which servers then grill right in front of them. For an elevated experience, visit one of Maple Tree House’s four locations. Each outpost boasts a sleek, contemporary atmosphere and uses only quality cuts of meat. The barbecue-averse can enjoy traditional dishes like noodles, stews, and bibimbap , while first-timers will be relieved to find a friendly bilingual staff who can walk them through the process."

The Best Restaurants in Seoul
Photo by Lara Dalinsky

26 Itaewon-ro 27ga-gil, 이태원1동 Yongsan District, Seoul, South Korea Get directions

mapletreehouse.co.kr
@mapletreekorea

1 Postcard

See full details

More Places For You

Conrad Seoul

Hotel · 상수동

Riverfront hotel with luxe rooms, rooftop bar, spa, and gym

4 Postcards

Musinsa Standard

Clothing store · Yeonnam-dong

Trendy apparel, quality basics, great sale items, friendly staff

3 Postcards

The Westin Josun Seoul

Hotel · Sajik-dong

Luxe lodging with 5 restaurants, gym, indoor pool

4 Postcards

Banyan Tree Club & Spa Seoul

Hotel · Pil-dong

Luxury spa hotel with plunge pools, fine dining, and city views.

7 Postcards

Sangsu-ri Acorn Bar 상수리

Bar · Yeonnam-dong

Whiskey bar w/ expert bartenders crafting bespoke cocktails

1 Postcard

SIGNIEL SEOUL

Hotel · Jamsil-dong

Unparalleled views from 76th-101st floors, Michelin-starred dining

9 Postcards

MOSU Seoul

Fine dining restaurant · Pil-dong

3 Michelin star dining with creative Korean-inspired dishes

10 Postcards

오리지널팬케이크하우스 다이너 이태원

Pancake restaurant · 이태원동

Signature pancakes, chicken & waffles, 50s diner vibe

0 Postcards

Olympic Park

City park · Pungnap-dong

Spacious park with walking paths, art, nature, and history

1 Postcard

Ryunique

Fusion restaurant · Apgujeong-dong

French-Japanese hybrid cuisine using local seasonal ingredients

4 Postcards