"Located on Mazzorbo (attached to Burano and about a 45-minute boat ride from Venice), this island trattoria has a shaded front patio under a pergola and is praised for the best fried fish, excellent pasta, mussels and clams, and a memorable fig tart made with figs from the restaurant’s garden; it pairs well with a relaxed day of walking and a visit to the neighboring winery." - Ashlea Halpern