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"This Playa del Carmen restaurant takes its name from a traditional Mexican dish known as aguachile : chili-marinated shrimp with lime juice, onion, and sometimes other ingredients that lend it a strong, spicy-citrus flavor. With its open-air setting and laid-back, beachy style, plus a location a few blocks from bustling 5th Avenue, Los Aguachiles is in fact more local hangout than tourist joint. There’s an extensive menu of other casual Mexican seafood, most notably delicious tacos and tostadas (crispy tortillas piled high with traditional ingredients), as well as mezcal cocktails and chamochela ( michelada -style beer mixed with sauces, then rimmed with chili powder and decorated with a shrimp)."

Fresh seafood tacos, tostadas, and aguachiles served in an open-air setting
Calle 34 Nte Manzana 41 Lote 01, Gonzalo Guerrero, 77710 Playa del Carmen, Q.R., Mexico Get directions
MX$200–400