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Fine dining restaurant · Sant Antoni

"For an upscale take on tapas, book a seat at the Michelin-starred Tickets, one of Albert Adrià and his brother Ferran’s acclaimed molecular-gastronomy-inspired restaurants. Small bites such as Spanish octopus are reinvented with global ingredients such as kimchi on the extensive menu, which changes with the seasons."

Headed to Spain for an Art-Filled Adventure?

Av. del Paral·lel, 164, L'Eixample, 08015 Barcelona, Spain Get directions

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