These Paris Restaurants Prove That There's Something New-School In an Old-School City | Bon Appétit
"A lively, American-style bar atmosphere where a hip, youthful crowd often spills into the street; small-plate tapas dominate, including playful tacos made on a crepe iron, and the space reflects the vision of owner Oliver Lomeli, who keeps things energetic and communal." - ByChristine Muhlke
