Bar Chelou

Restaurant · Downtown

23

@bonappetit

7 Exciting New Restaurants to Know, February 2023 | Bon Appétit

"At Bar Chelou, chef Douglas Rankin is bringing the eclectic bistros of Paris to Pasadena with clam toast with leeks and Iberico pork XO sauce, rainbow trout with corn rice and garlic chive pil-pil, and a dry-aged bone-in ribeye with watercress and anchovy salsa." - ByKate Kassin

https://www.bonappetit.com/story/new-restaurant-openings-february-2023

37 S El Molino Ave, Pasadena, CA 91101 Get directions

barchelou.com
@barchelou

23 Postcards

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