Kopitiam

Wildair, the casual yet sophisticated LES spot from Contra’s chefs, serves inventive American small plates and natural wines in a lively, intimate setting.

In Williamsburg, Balkan Grind serves delightful Balkan-style Turkish coffee alongside a tempting array of flaky pastries and authentic burek, all in a cozy, vibrant setting.

Clover Club in Brooklyn serves classic and inventive cocktails alongside elevated small plates in a cozy, vintage-inspired setting.

Jeremy's Ale House is the ultimate dive bar at South Street Seaport, famed for giant beers, fun crowd, bras dangling from the ceiling, and hearty fried fare.

Veselka is a bustling East Village icon serving comforting Ukrainian pierogi, borscht, and homestyle fare in a lively, retro diner setting.

Grand Brasserie blends timeless French bistro charm with Grand Central’s grandeur, serving classic fare and cocktails nearly round the clock.

Salt & Straw brings a creative twist to ice cream in NYC, serving up farm-sourced flavors and generous samples from a cozy spot in the West Village.

Raku serves some of NYC’s best handmade udon in a cozy, minimalist setting with bold broths, crispy apps, and a touch of Japanese charm.

Do Not Feed Alligators is a chic West Village café and bar boasting stellar single-origin coffee, delightful pastries, art-filled walls, and a cozy heated patio.

Adore Floral is a bright, full-service NoHo flower shop delivering creative, lush arrangements, unique plants, and terrariums in a charming, artful space.