How To Spend a Big Fat Weekend in Québec City | Bon Appétit
"JAM TASTING! Yeah, that’s a thing I am into now that I have been to Confiturerie Tigidou on picturesque Île d'Orléans. A quick drive over a bridge from Québec City (and past more strawberry stands than you can count), you’ll arrive at a place wholly dedicated to jam. Peruse the shop, then let owner Vincent Paris guide you through a short but very sweet tasting. I tried a rhubarb-strawberry morning jam (there’s no pectin added, so it has a looser consistency), a barely sweet lemon-strawberry jam, and a tart apple seabuckthorn jelly. I bought so many morning jams I had to check my bag home. Worth it." - ByRachel Karten
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