"Pasar in Portland, Oregon, is a dazzling Indonesian-Chinese restaurant designed to capture the spirit of bustling markets in Jakarta. Chef Feny, known for her snackable Indonesian desserts, draws inspiration from her childhood memories of markets, creating desserts that are compact, subtly sweet, and defined by a wide range of textures. The colorful kue at Pasar are intended to be integrated into meals, reflecting Indonesian culture. Feny uses innovative ingredients to produce distinct desserts like cantik manis and talam ubi, offering a unique dessert experience." - ByNina Moskowitz
