Eating at Disney World with Food Allergies | Bon Appétit
"A produce-forward EPCOT food court offering lighter, allergy-friendly fare such as a premade grab-and-go gluten-free power greens salad with quinoa, berries, almonds, and feta; many dishes are free of gluten, lactose, and peanuts, and the rotisserie chicken with yellow rice and black beans is a good choice for guests avoiding eggs, sesame, and shellfish." - ByKarla Walsh
