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"To immerse myself in local beer culture I go to Telluride Brewing Company’s brewpub tucked in Mountain Village at the base of the ski resort, where pours made with snowmelt pair well with snacks from the in-house kitchen (operated by Counter Culture) — the Beer-chos (nachos) topped with spicy Telluride Brewing Company beer cheese and house-ground beef are a solid choice." - ByMarissa Wolkenberg