French restaurant · Gramercy
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Cisse Elhadji, Chef and Restaurateur, Chopped after the dessert, Episode 3.1, October 13, 2009
Chinese restaurant · Chinatown
Wah Fung No. 1 is a Chinatown hole-in-the-wall serving up generous, crave-worthy roast pork, duck, and chicken over rice for under $10—cash only, no frills.
15 Postcards
Italian restaurant · Upper West Side
Bad Roman channels playful, over-the-top Italian-American vibes with standout bites like garlic babka and lemon cheesecake in a lively Columbus Circle spot.
27 Postcards
Chinese restaurant · Upper West Side
At Dim Sum Bloom, you can indulge in a vibrant array of authentic dim sum and Chinese dishes, from juicy soup dumplings to innovative Hong Kong-style flavors, all nestled in a welcoming atmosphere on the Upper West Side.
2 Postcards
Stationery store · Sunset Park
Mr. Boddington's Studio in Industry City charms with unique, vintage-inspired stationery and a cozy vibe that inspires pen-to-paper note writing.
1 Postcard
Mediterranean restaurant · Lower East Side
Tucked away on Orchard Street, Sami & Susu is a cozy Mediterranean gem where seasonally inspired plates and natural wines converge in an intimate, often bustling setting.
23 Postcards
Cafe · Financial District
Nestled in the Financial District, this chic cafe boasts a spacious vibe and exceptional coffee, perfect for breakfast meetings or leisurely catch-ups.
4 Postcards
Sushi restaurant · Chelsea
This casual chain serves up build-your-own bowls, burritos, and salads with fresh Hawaiian vibes, perfect for a quick, delicious meal in NYC.
Bistro · Greenpoint
At Chez Ma Tante in Greenpoint, indulge in unbeatable pancakes with their signature crispy edges and buttery interiors, alongside a delightful mix of Canadian and European-inspired dishes in a cozy, unpretentious setting.
38 Postcards
Modern French restaurant · West Village
Café Cluny is a charming West Village bistro serving classic Franco-American dishes and a stellar brunch in a cozy, Parisian-inspired setting.
6 Postcards
Restaurant · East Village
Claud in the East Village serves up upscale European bistro eats with standout chicken liver agnolotti and a must-try devil’s food cake.
35 Postcards