"Situated just off busy Passeig Sant Joan, one of Barcelona’s trendiest eating and drinking streets, Teòric is popular with Barcelonians in the know. Run by top Barcelona restaurateurs Teo Rubio and Oriol Casals, Teòric has gained a loyal following for its creative gastronomy that focuses on carefully curated, top-notch, seasonal, organic produce. Don't miss the hearty beef cheek cannelloni and the rice with squid, chicken and black pudding." - Isabelle Kliger