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Teòric Taverna Gastronòmica
Catalonian restaurant · la Dreta de l'Eixample ·
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"Located just off Passeig Sant Joan and run by restaurateurs Teo Rubio and Oriol Casals, this creative spot focuses on top-notch, seasonal organic produce and offers a 10-course tasting menu for €50 that delivers excellent value; favorites include a cod, spinach and pine nut croquette and a hearty rice with cuttlefish, pork, king prawns and saffron—a flavorful mar i muntanya spin on Catalan classics." - Isabelle Kliger
