Isabella Stewart Gardner Museum

Magnolia Bakery, the beloved NYC institution, has finally landed in Faneuil Hall, serving up classic cupcakes and the must-try Boston cream pie banana pudding.

Hei La Moon, now rebranded as Food Opera, is a bustling, bi-level dim sum haven in Chinatown where the carts roll with favorites like pork buns and shrimp dumplings, all in a sunlit setting.

Uni at The Eliot Hotel is a chic, dimly lit Back Bay spot serving inventive sushi, sashimi, and fusion-style Japanese tapas with standout dishes like the signature Uni Spoon.

Ruckus is a trendy, intimate noodle spot serving up a compact menu of flavorful Asian-inspired ramen, featuring creative twists in a hip atmosphere.

Anchovies is a cozy South End dive bar serving hearty Italian classics, late-night bites, and generous, stiff cocktails in a lively, intimate setting.

Boston Children’s Museum, a vibrant waterfront spot in Fort Point, offers three floors of interactive exhibits, giant climbing structures, and immersive play for kids under 10.

Nestled in Brighton, Peka offers a vibrant atmosphere to savor flavorful Latin American tapas and cocktails, complete with live music that sets the stage for a lively night out.

Located in Super 88's bustling food court, Kung Fu Tea is your go-to spot for a wide variety of Taiwanese-inspired bubble teas and drinks, perfect for satisfying your cravings.

At Futago Udon, a cozy spot in Brookline, dive into their handcrafted udon dishes that range from vibrant cold bowls to comforting hot options, all with a playful twist.

At Taranta, a cozy green-certified gem in the North End, innovative Peruvian-Italian fusion shines through dishes like cassava gnocchi and macadamia-crusted salmon.