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"Hidden down a nondescript road in Seminyak, this intimate 60-seater is dimly lit and elegantly designed. Order a mix of the small and large plates; standouts include Jimbaran BBQ scallop, pompano crudo with cucumber, pearl, pomelo, chili and herbs, and claypot glass noodles with pork belly, crab and chili jam. There's also a seven-course tasting menu if you're looking to try as much as possible." - Regan Stephens

Modern Indonesian cuisine, charcoal-cooked dishes & creative cocktails
Jl. Pangkung Sari No.100, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia Get directions
Rp 250,000+