30 Best Restaurants in Hong Kong
"Floating high above Hong Kong harbor—on the 102nd floor of the The Ritz-Carlton, Hong Kong—Tin Lung Heen has become synonymous with exceptional Cantonese cuisine. The decor centers around a contemporary red palette with marble columns, white tablecloths, and a wall full of windows. Chef de Cuisine Paul Lau Ping Lui crafts no shortage of praise-worthy dishes but the Iberico char siu—barbecued pork covered in a subtle osmanthus honey—is a dish you’ll dream about for years to come. It’s hard to beat the top-of-the-world views and consummate culinary skills at Tin Lung Heen, where you’ll want to savor every last bite with friends, family, or a prospective client." - Kate Springer
Chris Cypert
