"Out of all the buffets in Hong Kong, Harbourside's seafood offering is among the most generous and the highest quality. The mountains of seafood (lobster, oysters, crab, shrimp, clams), indoor-garden setting, and million-dollar harbor views make it the perfect special-occasion spot for locals. Non-seafood-eaters will appreciate the meat carvery section, plus Chinese dim sum, soups, stir-fries, and made-to-order noodles. After your meal, head to the chocolate fountain—the centerpiece of the dessert section." - Kate Springer, Janice Leung Hayes
