South Africa’s Other Big Five
"The Test Kitchen, a jewel-like destination restaurant, sits at the intersection of art and science with an ambitious tasting menu that’s dazzling enough to convert even the biggest degustation skeptics. The meal started with a 'citrus course,' a beet yogurt and lime panna cotta topped with pickled trout and Alaskan king crab and a dusting of naartjie and dill 'snow.'"
