Sushi Shibucho

Taco Maria serves locally sourced Californian-Mexican delights in a cozy patio setting, where every dish shines with authentic flavors and Michelin-star finesse.

We make badass food, with plants. Enjoy a delicious meal with an enthusiastic team in a beautiful setting, at the heart of an adorable eco-friendly shopping center. We are currently open for lunch, dinner, and weekend brunch. Added bonus? We strive for zero-waste operations, and source healthy local products. See you soon! Catering services are available, contact gather@theplotrestaurant.com

Nestled within Northgate Market, Maizano offers a vibrant dining escape with authentic Mexican plates crafted by Chef Alan Sanz, featuring everything from cochinita pibil to inventive tasting menus.

Nestled in the LAB Anti-Mall, this cozy, 15-seat sushi haven offers an unforgettable omakase experience that showcases fresh, beautifully presented dishes.

A bustling haven for dumpling lovers, this modern Taiwanese spot serves up renowned Shanghai-style soup dumplings with an unforgettable dining experience.

Boil & Bake serves up New York-style bagels in Orange County with a cozy patio, top-notch smoked salmon, and a menu bursting with inventive sandwiches.

At Ospi Costa Mesa, Top Chef's Jackson Kalb merges Southern Italian charm with California flair, serving up fresh pasta, crispy pizzas, and a lively atmosphere perfect for any mealtime get-together.

While we strive to provide accurate and up-to-date information about our amenities, please note that the availability of Vegan Options listed on our page is subject to user input. We do not have the option to remove or edit this section, as it is based on Yelpers’ opinions. We would like to clarify that we do not offer Vegan Options at our establishment. We apologize for any confusion and appreciate your understanding. Thank you for choosing us.

Meet the "World's Freshest Doughnut"! Our doughnuts are made daily, from scratch, using only the finest ingredients possible, and no preservatives...ever! We use fresh, seasonal products and make everything in house from real ingredients--infused glazes, hand crushed compotes, flavored custards and creams, and even homemade pie crust and streusel crumble toppings. Our doughnuts are fried in small batches every hour, guaranteeing each customer a fresh and warm treat. Flavor selection changes monthly, with a weekly Gluten Free option. And since everyone knows that doughnuts and coffee are a match made in heaven, we also feature our own signature blend espresso, as well as a rotating single origin drip and cold brew.

Folk Pizza serves up inventive pies with a fluffy crust and delicious toppings in a lively atmosphere perfect for casual dining or a night out.