"The private home is now a boutique hotel and restaurant with a show-stopping wine cellar over 250,000 bottles and white-gloved lunch and dinner service of traditional Bahamian dishes like snapper and conch soup."
"The private home is now a boutique hotel and restaurant with a show-stopping wine cellar over 250,000 bottles and white-gloved lunch and dinner service of traditional Bahamian dishes like snapper and conch soup."