The 27 Best Restaurants in San Francisco
"If you're an adventurous eater or Japanese food connoisseur, then the nine-course omakase experience is made for you. Artfully-plated bites of diverse, sustainably driven Japanese cuisine prepared with seasonal ingredients and fresh fish from Tokyo’s famed Toyosu Fish Market are the stars of a menu that changes regularly. You might get fish dumplings in miso soup, toro and scallops, steamed egg custard, Chi Ayu tempura—the possibilities are as limitless as the chef's imagination and creativity. The best thing about dining at Akikos is the anticipation of what's coming next." - Kimberley Lovato, Jenna Scatena
