"It would be unwise to visit Bermuda without sampling the local delicacies, and for most Bermudians, a fried fish sandwich—fish pon bun—is one such delicacy. You’d be hard-pressed to find a pub around the island that doesn’t offer some riff on the sandwich, but for the real deal, make your way to Art Mel’s Spicy Dicy, a (way, way) back-of-town outpost dishing out one of the finest sandwiches on the island. Even chef Marcus Samuelsson, who has his own restaurant on the other side of town, still considers Art Mel’s signature offering a stellar bite." - Katherine Cusumano
Courtesy Bermuda Tourism Authority
