Vander Ende–Onderdonk House

Experience globally inspired dishes in a rustic-chic setting, enhanced by a cozy atmosphere and a fantastic backyard garden.

Venerable generations-old butcher for high-end, custom-trimmed meats, including specialty items.

FieldTrip in Harlem is a vibrant counter-serve spot where you can savor delicious, globally-inspired rice bowls made with heirloom grains in a cool, minimalist setting.

Casual, Brooklyn-based pizzeria chain serving brick-oven pies & calzones, plus wine & beer.

Subterranean restaurant serving traditional Ukrainian cuisine in no-nonsense, compact quarters.

"TALEA Beer is NYC's female-founded craft brewery. We serve cocktails, wine, snacks, non-alch drinks, and of course, beer! We brew in our Williamsburg, Brooklyn flagship."

Chinese fried dumplings are doled out quickly in a tiny space, with bags of frozen dumplings to go.

This cozy ice cream haven crafts small-batch treats from local ingredients, delighting all ages with its ever-changing flavors and friendly vibes.

This cash-only gem serves up delicious bagels and classic sandwiches, known for its vibrant rainbow bagels and the mouthwatering pastrami lox.