"This Queens spot has some of the absolute best dim sum in the city, which gets carted around between tables packed with lively, satisfied groups of families and friends. If you're coming on a weekend, make sure to get there before 9 a.m.—it can get crowded, and they may run out of some dishes later in the day. There's something for everyone, whether your ideal dim sum meal involves sticking to fried rice and steamed buns, or if you're well-versed in braised tripe, durian cake, fish balls and poached jellyfish. Whatever you're in the mood for, come hungry; you can order a la carte from the extensive menu, or select individual items from the dim sum carts. Highlights include the spare ribs, stir-fried Dungeness crab, and soup dumplings. The service is friendly and there's always someone nearby if you need a drink refill, some extra sauce, or you want to order a second plate of superlative noodles." - Andrea Whittle
