4 Best Day Trips From Boston to Salem, Newburyport, and Provincetown | Condé Nast Traveler

"There's nothing subdued about Earth's vibe; diners at this Kennebunkport hotspot come to have a raucous good time. Of course, the food is as much the point of an evening here as the fun atmosphere. Executive Chef Joe Schafer proves he knows the rules well enough to break them with dishes like handmade ravioli bursting with lobster, crab, and Boursin cheese, and fried heritage chicken, which employs local tomatoes and peaches, luscious burrata, and tangy peach gastrique." - Todd Plummer