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"On the outskirts of town lies Domaine Weinbach. Call ahead to schedule a tasting in a small room cluttered with bric-a-brac that feels like the Faller family dining room—they’ve owned and operated the estate since 1898. Tour the cellars and you’ll see giant oak barrels as high as the ceiling, some almost 100 years old, filled with balanced Pinot Blanc and fruit-forward Muscat."