"Serving great French pastries and smooth, specialty coffee in Singapore's original hipster enclave, this neighborhood cafe is as unassuming as it is hip.Young Singaporeans and expats pack in the place during weekday lunch and weekend brunch, though tables are often dotted with coffee-sipping patrons on their laptops during other hours. The bakery specializes in French pastries and breads infused with unusual ingredients such as arugula, turmeric and squid ink, and the coffee on pour is a smooth, specialty roast from beloved Coffee Man Coffee Roasters." - Annette Tan