Ancestrale

Step into Konditori La Glace, Copenhagen's oldest pastry haven since 1870, where indulgent cakes and vibrant decor transport you to a sweet, nostalgic era.

The Royal Library in Copenhagen, known as the Black Diamond, is a stunning architectural gem that combines history and modernity, complete with a harbor view café.

Graziano is a charming new Italian trattoria in Copenhagen serving authentic Tuscan cuisine with a warm atmosphere and a fantastic wine selection.

Nestled in a hidden corner of Copenhagen, Alouette serves inventive tasting menus spotlighting local ingredients in a vibrant, laid-back atmosphere.

Nestled in the historic Admiral Hotel, Salt serves up modern Danish cuisine with a nod to tradition, all while boasting stunning harbor views and an impressive wine selection.

Queen Louise's Bridge, an iconic arched granite structure from 1887, is a vibrant hub for joggers, picnics, and sunsets over tranquil lakes.

Nestled in the heart of Copenhagen, this stylish hotel blends industrial charm with warm hospitality, offering top-notch dining and easy access to the city's attractions.

At Chef Rene Redzepi's Noma, seasonal, artistic dishes transform vegetables into a visually stunning and unforgettable dining escapade.

Nestled on a quaint street in Vesterbro, this cozy hotel features Balinese-inspired rooms with 4-poster beds and a vibrant tapas-style restaurant.

CopenHill, an architectural gem by Bjarke Ingels, serves up thrilling skiing, climbing, and stunning city views atop a futuristic waste-to-energy plant.