"Zuma’s moody interior—dark walls, burgundy leather chairs, stone fixtures, and a live-edge wood bar—instantly evokes a serious power brunch. As one of the most talked-up brunch spots in town, the restaurant (part of the internationally beloved luxe chain), on Al Maryah Island, delivers a refined, sushi-driven experience overlooking the water. Live stations, a buffet, and a la carte table service give you a plethora of options. The Japanese feast features lobster-miso soup, izakaya-style breakfast bites like tempura shrimp, a robata counter with skewered meats, and sushi and sashimi spreads." - Jenna Scatena