Millennium Park

Intimate cocktails spot with an old-timey Paris vibe, plus signature craft drinks & snacks.

Casual restaurant with a range of traditional Senegalese meat & vegetarian offerings.

"Chicago's first and most passionate dispensary."

Casual restaurant offering sushi rolls and other Japanese fare, plus beer, sake, and wine.

At Carnitas Uruapan, a Pilsen legend since '75, slow-cooked carnitas meet vibrant tortillas and classic sides, ideal for a tasty takeaway feast.

Yokocho is a cozy, dimly-lit gem where inventive Japanese small plates meet a lively bar vibe, perfect for a flavorful omakase experience.

"“In the heart of Chicago, Etc. delivers a New American Southern experience like no other, led by the creative vision of Executive Chef/Owner Lamar Moore Each dish celebrates the rich traditions of Southern cuisine, reimagined with a modern twist and paired with handcrafted cocktails that awaken the senses. Opening December 5, 2024, Etc. invites you to immerse yourself in an ambiance that blends Southern hospitality with Chicago’s vibrant energy. From soulful flavors to an atmosphere of charm and elegance, Etc. transforms dining into a celebration of life’s finest moments, perfect for gathering with loved ones and savoring every"

Rustic-chic piano bar serving cocktails, beer & snacks in a former carriage house with a patio.

Wholesale and retail bakery featuring bread and pastries crafted from scratch, plus a drive-thru.

Bakery specializing in whole-grain and long-fermented breads, including baguettes, boules, and sourdough.