"The cellar at Her Father's, a low-key neighborhood bar, stocks more than 100 types of cider, making it the top destination for cider-lovers in Toronto. While most bottles hail from Canada, there are also reliable crowd pleasers and unique varieties from around the world. The brunch, dinner, and snacks attract as many regulars as the ciders. Try the juniper-and-scallion lamb nuggets for dinner, or the smoked trout Benedict at brunch (which you can pair with a hot mulled cider)." - Todd Plummer