Melba's Restaurant

Frenchette is a chic bistro that dazzles with its refined French fare and natural wines, all set in a charmingly sophisticated atmosphere perfect for special moments.

Dominique Ansel Bakery is a charming spot serving up inventive French pastries, from beloved cronuts to whimsically indulgent treats, in a cozy setting.

This Michelin-starred gem serves imaginative vegetarian cuisine and classic cocktails in a stylish setting, perfect for a memorable night out.

Intimate Spanish kitchen offering traditional dishes & tapas in cozy, brick-walled digs.

Casual restaurant for comfort food, including gyros, octopus, and wine.

"Kabawa, a deeply personal restaurant from Chef Paul Carmichael and Momofuku, offers a nuanced and distinct perspective on Caribbean cuisine. Built around a set menu with plenty of choices, it’s a place to take your time, enjoy a meal, and discover something new each time you visit. Every touch point — from the custom mosaics to the ingredient sourcing to the instrumental music — is intentional and thoughtful, tapping into chef Paul’s upbringing in Barbados to reflect the vibrant, welcoming spirit of a Caribbean home."

Scarr's Pizza is a retro-inspired pizzeria in the Lower East Side, dishing out big, delicious slices and subs with a modern twist that keep fans coming back.

Avenue featuring a mix of casual cafes & upscale restaurants, plus high-end residential buildings.

Cent'Anni is a cozy, inviting Italian spot where you can indulge in delightful handmade pastas and flavorful ragu in a laid-back ambiance.

Down-to-earth local pub serving beer & cocktails amid weathered-brick walls & throwback decor.