Phnom Penh Restaurant

Savio Volpe serves up bold, wood-fired Italian dishes and fresh housemade pastas in a buzzy, industrial-chic osteria with stellar cocktails.

Tucked away on East Pender, Barbara is a cozy spot where Chef Patrick Hennessy crafts vibrant, seasonal tasting menus in an intimate, bar-style setting.

In a rustic-chic setting on Powell Block, The Mackenzie Room offers a delightful journey through bold New American flavors, showcasing locally sourced ingredients and playful dish names, all paired with creative cocktails and a vibrant atmosphere.

Nestled atop a former quarry, Queen Elizabeth Park offers stunning panoramic views, lush gardens, a vibrant conservatory, and recreational sports facilities.

Juke Fried Chicken, a stylish spot on Keefer Street, dishes up irresistible fried chicken and Southern comfort food in a hip, laid-back atmosphere.

Nestled in Vancouver, Published on Main is a Michelin-starred gem where locally foraged ingredients spark culinary creativity amid a stylish, retro ambiance.

The Fish Counter on Main Street is a cozy, bustling spot where you can relish fresh, local seafood favorites like fish 'n' chips and oyster po'boys.

Tucked away in the Fairmont Pacific Rim, Botanist effortlessly blends modern Canadian cuisine with an innovative cocktail experience in an airy, elegant space brimming with greenery.

Kishimoto on Commercial Drive offers some of Vancouver’s freshest sushi, inventive oshizushi, and cozy vibes with artful Japanese dishes.

Science World: a shiny geodesic dome packed with hands-on science fun and wild exhibits perfect for curious kids and grown-up geeks.