9
Lai Ching Heen (Yan Toh Heen)
Cantonese restaurant · Soho ·
Lai Ching Heen (Yan Toh Heen)
Cantonese restaurant · Soho ·
@cntraveler
42,481 Postcards · 5,686 Cities
The Best Hong Kong Dim Sum Restaurants | Condé Nast Traveler
"On the edge of Victoria Harbour inside the Regent Hong Kong I discovered Lai Ching Heen’s inventive, tradition-rooted Cantonese cooking: delicate, rich plates like the braised whole abalone with crabmeat, scallop, shrimp, and fresh milk on a crispy taro net impressed me, and the trio of “superior” seafood dumplings gleamed like bite-sized jewels with seasonal surprises such as scallop with conpoy and Yunnan ham or cuttlefish with crab roe and lotus root." - Kate Springer, Janice Leung Hayes
