The 19 Best Maui Restaurants for Poke, Homemade Desserts, and More | Condé Nast Traveler

"Hali'imaile General Store is housed in a historic 1920s building that once served the workers of the surrounding pineapple fields. In 1988, the space was transformed into this charming, airy general store–cum-restaurant, which has a warm and inviting vibe. Hali'imaile was serving up farm-to-table cuisine before it was even a thing and, 30 years later, it's still doing that well. The menu probably hasn't changed much over time, with classics like roast chicken with Molokai sweet potato mash, scallop risotto with Kula corn, and roast duck with pineapple chutney." - Juliana Shallcross, Kris Fordham