Jean Imbert au Plaza Athénée

Sushi, donburi, grilled fish, homemade mochi, and desserts.

Creative French cuisine with fresh ingredients & extensive wine list

Historic English bookshop with literary legacy & cafe

Asian-influenced starters, creative pastas, and artful plating

Christian Lacroix-designed rooms, historic bakery setting, unique style

Upscale Parisian mansion with Neoclassical architecture and luxury suites

Inventive French cuisine with Breton influences & attentive service

Sausage and mashed potatoes, natural wines, intimate bistro

Champagne, cocktails & light bites under a dramatic ceiling

Offal, braised meats, seasonal dishes, and natural wines