


3
"David Thompson's new Chinatown restaurant inspired by 1930s Bangkok cookshops, combining Teochew, Hakka, Hokkien cuisine, and English colonial recipes."
Teochew-style roast meats, noodles, and cocktails
Ground Floor, 328 Yaowarat Rd, Chakkrawat, Samphanthawong, Bangkok 10100, Thailand Get directions
฿600–800