Margan Wines & Restaurant

Restaurant · Singleton

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@cntraveler

"Ringed by more than 240 acres of vineyards, the family-owned Margan winery isn't just satisfying to look at—though the rammed earth restaurant does make one hell of a backdrop. Established in 1996 by Andrew and Lisa Margan, it’s in the Hunter Valley’s Broke Fordwich region, known for its richer, softer wines. Swing by for an afternoon wine tasting or tour, or settle in for a long lunch on the patio for views of the vines and the Brokenback mountain range." - Sophie Davies

3 Best Day Trips from Sydney | Condé Nast Traveler

1238 Milbrodale Rd, Broke NSW 2330, Australia Get directions

margan.com.au

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