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"Part shop, part cafe, this institution has been a part of childhood for many who grew up in the historic Katong enclave. Visitors can buy traditional Peranakan kueh (cakes), coconut candy, and great popiah (spring roll). Try the kueh bingka (tapioca cake) and the gold-hued fish-shaped jellies made from seaweed. The latter is a rare sweet that's hard to find anywhere else." - Annette Tan