"White walls, terra cotta pots, and artfully arranged cacti make HOJA, a tiny daytime café on Old South Pearl, feel like a find on some dusty Santa Fe side street. Its aesthetic easily carries over to its focused menu, composed of the mostly vegetarian Mexican plates its name implies ("hoja" is Spanish for “leaf”). With an open kitchen taking up half the room, the restaurant is a tight squeeze with all of five or six tables—yet somehow the space is a breath of fresh air." - Ruth Tobias