PPL

Coastal-inspired bar with unique martinis, oysters, and fries

Gujarati vegetarian thali served in a village setting

Spanish tapas with standout patatas bravas & shrimp

Desserts shine: tiramisu icebox cake, trompe-l'oeil lemon cheesecake

Authentic copper hotpot with rich broths & fresh ingredients

Sichuan specialties, duck fried rice, and crispy eel Wuxi style

Healthy Japanese-inspired bowls with 8-hour simmered teriyaki sauce

Maple crullers, BEC sandwiches, and roast chicken are highlights.

Residents-only dining with a focus on exquisite cuisine.

French bakery serving croissants, breads, and coffee